Welcome to Ostioneria 'El Jarocho', a hidden gem nestled in the vibrant locale of San Pablo, Iztapalapa, where exquisite seafood meets an inviting atmosphere. With its stunning address at Cam. Cerro de la Estrella #84, this establishment has garnered a reputation for its dedication to quality and freshness, making it a must-visit destination for seafood lovers.

At 'El Jarocho', diners can expect nothing less than excellence. Customers like Liliana praise the freshness of the food, while Itzel Martinez highlights the calm ambiance and attentive service — a perfect setting for a delightful meal. The soul of the restaurant shines through its delectable offerings, particularly the shrimp broth, renowned for its robust flavors at an astonishingly affordable price of 85 pesos.

As you delve into the menu, you'll find a variety of dishes that reflect not only the culinary mastery behind each plate but also the commitment to serving only the freshest ingredients. Victoria Armengod notes how quality and price harmoniously coexist at 'El Jarocho', with quesadillas priced as low as 12 and 14 pesos. With such value, every dish feels like a culinary steal.

The cleanliness and prompt service at Ostioneria 'El Jarocho' consistently impress patrons, as noted by Jaqueline Velasco. The attentive waitstaff ensure that your dining experience is smooth and enjoyable, emphasizing both excellence and efficiency. Meanwhile, Betty Malagon's remark about the friendly phone service adds a personal touch before you even step foot inside.

Whether you're here for a quick bite or a leisurely meal, 'El Jarocho' envelops you in a warm atmosphere filled with the delightful scents of the sea. Every dish reflects a dedication to quality, making it clear why this seafood haven has captured the hearts of locals and visitors alike. So, if you find yourself in the heart of Ciudad de Mexico, don't miss out on the culinary experience that 'Ostioneria El Jarocho' has to offer. Your palate will thank you.